10 Best Small Electric Griddles, Best Models

In the realm of kitchen appliances, the electric griddle stands tall as a versatile and efficient tool, especially for those seeking convenience without sacrificing quality in their cooking. While larger models often steal the spotlight, there's an unsung hero in the culinary world: the small electric griddle. Compact, efficient, and perfect for small kitchens or quick meals, these pint-sized powerhouses deserve recognition. Here, we dive into the world of the best small electric griddles to elevate your cooking game.

Dash Mini Maker Electric Griddle: Don't let its diminutive size fool you; the Dash Mini Maker packs a punch. Perfect for singles, couples, or dorm rooms, this compact griddle is as functional as it is adorable. With a nonstick cooking surface, it's easy to clean and offers hassle-free cooking. Whether it's pancakes, eggs, or grilled sandwiches, this little griddle handles it all with ease.

Presto 07211 Liddle Griddle: When it comes to small electric griddles, Presto is a name you can trust. The 07211 Liddle Griddle is no exception. Despite its small footprint, it boasts a spacious cooking surface, making it ideal for whipping up breakfast or lunch for a small family. The nonstick surface ensures effortless food release and cleanup, while the adjustable heat control allows for precise cooking.

Cuisinart GR-150P1 GR-150 Griddler Deluxe: While slightly larger than the others on this list, the Cuisinart GR-150 Griddler Deluxe still falls into the category of small electric griddles due to its compact design. What sets it apart is its versatility. With reversible and removable nonstick plates, this griddle easily transforms into a grill, panini press, or griddle, offering endless cooking possibilities. Whether you're craving pancakes, burgers, or grilled veggies, the Griddler Deluxe delivers delicious results every time.

Hamilton Beach 38518R Durathon Ceramic Griddle: If durability is what you seek, look no further than the Hamilton Beach 38518R Durathon Ceramic Griddle. Featuring a scratch-resistant ceramic nonstick coating, this griddle is built to last. The large cooking surface provides ample space for cooking multiple items at once, while the adjustable heat settings ensure precise temperature control. Whether you're cooking breakfast, lunch, or dinner, this griddle is up to the task.

BLACK+DECKER Family-Sized Electric Griddle: While not the smallest option on the list, the BLACK+DECKER Family-Sized Electric Griddle earns its spot for its generous cooking surface and family-friendly design. With enough space to cook for the whole family, this griddle is perfect for weekend breakfasts or brunch gatherings. The nonstick cooking surface ensures easy food release and cleanup, while the drip tray catches excess grease for healthier cooking.

• An electric grill typically features ridged plates or grates, designed to replicate the sear marks and flavor associated with outdoor grilling. It is commonly used for cooking meats, vegetables, and other grilled dishes.
• On the other hand, a griddle has a flat, smooth surface that allows for even cooking of a variety of foods such as pancakes, eggs, bacon, and sandwiches. It lacks the ridges found in a grill and is better suited for foods that benefit from consistent heat across the entire surface.

Does a griddle use a lot of electricity?

• The amount of electricity a griddle uses depends on factors such as its size, wattage, and the duration of use. Generally, electric griddles are designed to be energy-efficient, as they are equipped with heating elements that distribute heat evenly across the cooking surface. While they do consume electricity, the usage is typically moderate and comparable to other kitchen appliances.

What is the difference between electric skillet and electric griddle?

• An electric skillet resembles a frying pan with high sides and a heating element embedded in the base. It is versatile and can be used for frying, sautéing, braising, and even baking.
• Conversely, an electric griddle has a large, flat surface ideal for cooking foods that require expansive cooking space, such as pancakes, bacon, and eggs. It lacks the depth of an electric skillet, focusing more on providing a wide cooking area.

What is the difference between a flat top and a griddle?

• A flat top refers to a cooking surface typically found on stovetops or ranges that can be used for various cooking methods, including frying, boiling, and simmering. It is flat but may not have the consistent heat distribution or precise temperature control of a dedicated griddle.
• A griddle, specifically an electric griddle, is a standalone appliance with a smooth, flat cooking surface designed for cooking foods that benefit from direct contact with the heat source. Griddles often offer precise temperature control and even heat distribution, making them ideal for tasks like pancake flipping or grilling sandwiches.

Why use a griddle instead of a frying pan?

Griddles offer several advantages over frying pans, including:

• Large Cooking Surface: Griddles typically have a larger cooking area, allowing you to cook multiple items simultaneously.
• Even Heat Distribution: The flat surface of a griddle ensures even heat distribution across the entire cooking surface, preventing hot spots and ensuring consistent cooking.
• Versatility: Griddles are versatile appliances suitable for cooking a wide range of foods, from breakfast items like pancakes and bacon to lunch and dinner items like sandwiches, burgers, and vegetables.
• Ease of Use: Griddles often have non-stick surfaces, making them easy to clean and maintain. Additionally, their flat design makes them suitable for flipping or turning foods with ease.
• Healthier Cooking: Griddles require minimal or no added fats or oils for cooking, making them a healthier option compared to frying pans for certain dishes.

Related Posts:

10 The Best Griddle, Our Top Picks

Discover The Best Breakfast Griddle

The Best Kitchen Griddle, Every Budget

Best Indoor Electric Griddle For Beginners 2024