The 10 Best Pizza Cutter Cooks Illustrated
Looking for the best pizza cutter as recommended by Cook's Illustrated? A top-quality pizza cutter is essential for perfect slices without the hassle. Join us as we explore Cook's Illustrated's top picks, ensuring you get the most efficient, durable, and easy-to-use pizza cutter for your kitchen.
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The big pizza cutters are often called pizza rocker knives or mezzaluna knives. These knives have a curved blade resembling a half-moon shape and are used by rocking back and forth to cut through pizza efficiently.
Do Pizza Cutters Work?
Yes, pizza cutters are highly effective for cutting pizza. Their sharp blades and ergonomic design allow for easy slicing through pizza crust and toppings, providing neat and even slices.
Why are Pizza Cutters Round?
Pizza cutters are round because the circular shape of the blade allows for a continuous cutting motion, ensuring smooth and even slices. This design also provides stability and control while cutting through the entire diameter of the pizza.
Are Pizza Cutters Supposed to be Sharp?
Yes, pizza cutters are supposed to be sharp. A sharp blade ensures that the pizza cutter can glide through the crust and toppings without dragging or tearing the pizza, resulting in clean slices.
Do Italians Use Pizza Cutters?
In traditional pizzerias in Italy, especially those that serve Neapolitan-style pizza, pizza is often cut using a mezzaluna knife or a large knife with a straight edge. These tools allow for precise cutting of the pizza without damaging the toppings or crust. However, modern pizza cutters are also used in some settings, especially in more casual or commercial environments.
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