Best Electric Griddle Cooks Illustrated for Fast and Easy

Whether it's worth getting an electric griddle depends on your cooking habits, kitchen space, and preferences. Electric griddles offer several benefits, including a large cooking surface, even heat distribution, and versatility for cooking various foods. They are particularly useful for cooking breakfast items like pancakes, eggs, bacon, and French toast, but they can also be used for preparing sandwiches, burgers, vegetables, and more. If you frequently cook for a large family or enjoy hosting gatherings, an electric griddle can be a convenient addition to your kitchen appliances.

What not to cook on an electric griddle?

While electric griddles are versatile, there are some foods that may not be suitable for cooking on them:

1. Foods with high moisture content or excess marinade may cause excessive splattering or steaming on the griddle surface.
2. Extremely delicate foods that require precise temperature control may not fare well on an electric griddle.
3. Foods that require high-heat searing or charring may not achieve the desired results on an electric griddle compared to a grill or stovetop.

What foods can be cooked on an electric griddle?

Electric griddles can cook a wide variety of foods, including:

• Pancakes and waffles
• Eggs (fried, scrambled, or omelets)
• Bacon and sausage
• Grilled cheese sandwiches and quesadillas
• Burgers and hot dogs
• Vegetables (such as sliced onions, peppers, and zucchini)
• Fish fillets and seafood
• French toast and grilled sandwiches
• Breakfast meats like ham or Canadian bacon

What is an electric griddle used for?

An electric griddle is a countertop cooking appliance with a flat cooking surface that is heated by electricity. It is typically used for cooking a variety of foods, especially those traditionally prepared on a stovetop skillet or griddle. Electric griddles are versatile and convenient for preparing breakfast items, sandwiches, burgers, and other dishes that benefit from a large, flat cooking surface.

What are the features of an electric griddle?

Electric griddles may vary in features depending on the brand and model, but common features include:

1. Large cooking surface: Most electric griddles have a spacious cooking surface that can accommodate multiple servings of food.
2. Adjustable temperature control: Many electric griddles allow you to adjust the temperature to suit different cooking needs, from low heat for delicate foods to high heat for searing.
3. Non-stick cooking surface: The cooking surface of electric griddles is often coated with a non-stick material for easy food release and cleaning.
4. Drip tray: Some electric griddles come with a removable drip tray to collect excess grease and liquids during cooking, making cleanup easier.
5. Cool-touch handles: Handles that stay cool to the touch make it safer to move or adjust the griddle during cooking.
6. Removable cooking plate: Certain models feature a removable cooking plate that can be detached for easier cleaning or storage.
7. Indicator lights: Indicator lights may signal when the griddle is preheated and ready for cooking, as well as when it's turned on or off.

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